Description
Whether it is its vibrant red colour or rich nutty taste that adds a delicious base to foods, you can’t deny that there is something about the African Red Palm Oil. Adaptable to different cooking methods, Laurelle Blossom Palm Oil is suitable for frying, sautéing, cooking, baking, etc.
It adds a mild sweetness to stew, soup, stir-fries and other dishes. Asides being a kitchen staple, Laurelle Blossom Palm Oil is also used to maintain a healthy and radiant skin. It is useful for moisturising, and so often used as a base for making beauty and skincare products, including soaps, body creams, lotions, and lipsticks.
Our red palm oil is naturally processed from healthy palm trees grown in the heart of Africa. The whole processing, from the extraction of the oil to the packaging, was done under hygienic conditions. It is raw and it’s not mixed with any artificial substances. Laurelle Blossom Palm Oil is an easy choice for cooking oil. It is high in vitamins A and E which support immune function and skin health and overall health.
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